Group or Tourist residences

I offer my experience as a chef, specializing in creating custom menus for residences and workgroups. Every dish is designed to offer a perfect balance of taste, health, and freshness, using high-quality local and seasonal products.

Shared Cooking, Natural Taste

Every dish I prepare is a harmony between tradition and innovation, designed to meet everyone’s needs, including the most specific ones.

From vegetarian and vegan cuisine to those for food intolerances, I am committed to providing dishes that respect every need without compromising quality and flavor. Every culinary experience I offer is designed to be unique, making each guest feel at ease, as if at home. If you want a personalized service that truly reflects your needs, contact me, and together we will create the perfect menu for you and your guests!

Contact me for an appointment

Food, Nature, and Awareness

Educating respect for seasonal products for a healthier and more harmonious future.

The approach to food, like to everything, starts with awareness. Learning to respect nature, to choose seasonal products, to understand the value of each ingredient, is a step that goes beyond cooking and roots itself in the way we live. When we transmit these values, we are not just talking about nourishment, but about nourishing the body, the mind, and the relationship with the world around us.

Growing with a deep connection to the earth and the food it offers us does not only mean being more attentive to our health, but also learning to live in harmony with what surrounds us, creating a more aware and sustainable future.

About menu

Over the years, I have created several menus designed for special occasions, each of which tells a story of tradition, innovation, and a passion for local products. Every menu has been crafted to offer a unique experience, blending the flavors of Mediterranean cuisine with a personal touch.